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大家來韓國最常吃的不外乎是生菜包肉、烤五花肉、烤腸...等等!

今天凱莉要跟大家介紹一間很好吃的生菜包蚵 %EC%A2%8B%EC%95%84

(( It's easy and usual to get Korean BBQ and gopchang))

(( Today we would like to recommend you guys some different Korean food)) 

有沒有口水直流的感覺啊??? %E3%85%8B%E3%85%8B%E3%85%8B

凱莉跟朋友總共四個人去吃

點了一盤大盤的((KW 30,000))

平均一個人也才韓元7,500而已...

最棒的事情是小菜無限吃到飽

還附贈你一鍋大骨湯 %EB%AF%B8%EC%86%8C

 

呼~吃完一整個就是飽翻天呀!!! %ED%99%94%EB%82%A8%20%EB%85%B8%EB%9E%80%20%EB%8F%99%EA%B8%80%EC%9D%B4 嗝~

 

吃法很簡單,就是選擇一種妳喜歡的生菜

生菜上面放上泡菜跟生蚵以及一片滷過的特製五花肉

喜歡辣點的可以外加放上一些蒜片跟辣蘿蔔

最後一口吃掉它~%EC%8B%A0%EB%82%A8%20%EB%8F%99%EA%B8%80%EC%9D%B4

 

心動了嗎?快點出發覓食吧!!! GO

 

((The area of Jongno 3-ga, or Jongno sam-ga, is a well-known destination already due to the number of popular attractions that can be found there including the royal palaces, several historic parks, the Cheonggyecheon (Stream) and of course, the traditional neighborhood of Insadong. But Jongno 3-ga is also famous for another reason that is less obvious to the outside world; it is famous for its gul bossam ))

 

=如何去??=

 

搭乘一號線的地鐵,在鐘路三街站下車,往15出口出來

在出口斜前方會看到一間賣藥的店,隔壁的巷子走進去第一個十字路口右轉直走

你便可以看到許多賣生蚵包菜的食堂。

然後選一間你順眼,感覺在地人也很多的店進去便錯不了了!!!

凱莉跟朋友選了離巷口很近的一間店

因為當時那間店看起來很順眼...(咦?!)

最後證明我們沒有看走眼~的確是很好吃這樣 %E3%85%8E%E3%85%8E%E3%85%8E

 

How to Get There

Take subway line 1, 3, or 5 to Jongno 3(sam)-ga Station and go out exit 15. Walk straight for about 20 meters and you should see an alley on your left. Turn into the alley and then take your first right into Gul Bossam Alley! 

 

 

 

 

 

=價格=

生菜包蚵仔 小 20,000韓元 / 中 25,000韓元 / 大 30,000韓元

 

Prices
Gul bossam: Small 20,000 won / Medium 25,000 won / Large 30,000 won 

 

=營業時間=

下午3時~清晨5時 (假期休息)

 

Hours
3 p.m. - 5 a.m. the next day (Closed on major holidays)

 

 

 

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